“Brunch” redefined.

6Smith has reinvented brunch with Excess & Opulence, The Brunch Edition. This limited-time Steak & Seafood Brunch dining experience sets a new standard for indulgent brunch dining.

Your experience begins with a complimentary glass of cava or zero-proof sparkling chardonnay and shared seafood platter with jumbo shrimp, Alaskan crab legs, fresh oysters, and, incredibly, builds from there. We pamper you with course after course of our finest brunch creations, sharable sides, plus an endless buffet offering of blackened beef tenderloin and all the sweets and treats your heart desires!

Want to double down on the indulgence? Add on an unlimited flow of Champagne and reserve wines! Prefer your wines zero proof, but still want to keep things festive? No problem, NA options available upon request.

Reservations are available select Saturdays this winter with seating at 11am, 11:15am, 1:15pm and 1:30pm. Each reservation has an allotted dining time of two hours in order to accommodate all guests, thank you for your understanding. January Dates: 1/11 and 1/25. February Dates: 2/15 and 2/22.

Menu price is $78.95 per person, Unlimited Champagne and reserve wines, $45 per person, not including tax and a 22% service charge.

Menu substitutions are not permitted. Thank you for understanding!